New Year’s Soba … ‘Chya!

If you live (or have lived) in Japan, you are no doubt familiar with toshikoshi soba (年越し蕎麦 or New Year’s soba). If not, it is Japanese tradition to eat soba on the last of the year, letting go of the hardships endured, with the buckwheat plant representing strength and resiliency. The tradition started sometime during the 250 years…